How to make crispy chegodilu without iol

chegodilu without oil

All people are making with iol then what about without iol is simple and easy

Ingredients :

making process: take pan and flame i add some water according o our batter boil he water and add some salt ,zeera, mirchipowder,boil it for five minutes and add rice flour and mix i properly like chapati batter now take little little batter and make like small rings and keep i aside now take iol and fry the rings in oil no i said that without iol so how o do without iol how come get crispy (rings) chegodilu
here you can take microwave oven put rings in that for around 5 to 10 minutes take out and have a crispy chegodilu

process 2 : Make a rings and keep a side and deep fry it in iol and have a tasty chegodilu

Comments

Cissus Quadrangularis,How to make nalleru chutney

How to make Nalleru chutney cissus quadrangularis nalleru chutney Nalleru simple recipe Nalleru chutney ( cissus quadrangularis) Ingredients: as shown in fig :nalleru plant not leaves , look like a sticks Nalleru (cissus quadrangularis) Mirchis green tamarind salt oil simple recipe Nalleru chutney cissus : Before frying all ingredien ts t ake nalleru and remove t he leaves and peel i t t hen fry i t wi th li t t le oil and mirchi also fry it some tamarind salt mix it jar have a tasty chutney

How to make poha evening snacks

How to cook poha Ingrediants : poha http://vanta1.blogspot.com poha alu(potato) green mirchi salt oil water cumminseeds& mustard procedure: evening snacks poha take some whetted atukulu (poha) keep it aside and take pan& iol put the cummnseeds and mustard then add some green chillies chopped potato then fry it and add poha and salt finish our poha snack is ready to eat in the evening times or wen some guests approach you at home have it poha simply and easy cook . x

Recipes

Search This Blog